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Bakery Flour Collection and Conveying


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AutoVac offers central vacuum systems that support varying needs of bakeries ranging from general housekeeping to flour collection, conveying, and recycling. Systems are engineered to meet the specific needs of your operation. A properly engineered vacuum system can effectively capture flour “pollution” from the air to protect product purity and employee health. AutoVac’s systems also allow bakeries to recycle flour efficiently by conveying it from catch pans directly to sifters in a fraction of time compared to manual transport.

AutoVac is dedicated to solving the unique challenges that our food industry customers face. Our high performance line of industrial vacuums can be equipped with industry-specific features such as FDA-approved hoses and highly efficient filtration systems. AutoVac’s advanced motor controls and software programs ensure that your central vacuum system operates at maximum efficiency, minimizing energy consumption.




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